Showing posts with label fried chicken. Show all posts
Showing posts with label fried chicken. Show all posts

Tuesday, June 19, 2012

How to do Napa correctly....

grapes_elizakinkz

       Like everyone under the sun, I dream of living in the Napa area.  Maybe I could just sleep in a barrel in a winery?  Dig a hole under some grape vines?  Live in a big ole Bouchon? This will definitely require a glass of wine and more pondering...Anywho, after many trips, I have a list of my faves...  Hope this will help you Bay area Newbies or just people taking trips to this tiny drunken piece o'heaven.

For wineries, I really suggest you mix it up.   Make an appt at a private winery, stumble into one you spot along the drive or go to a very well-known one.  This way you get to know all the different winery types and this will educate you on what to focus on the next day or the next trip.

Personally, I prefer the private  or low key experience.  Much less squeezing into counters for a next pour and the counter pourers generally care about the wine.  Here is a few of my faves.....


*Tres Sabores - $25/appt required.  My absolute favorite winery and we've been happy members for a few years now.   THIS is what people expect when they go to Napa and NEVER get.

*James Cole - $20/tasting  Amazing wines.  Start and end the day here.

*Schramsberg -$45/appt required. The priciest, but the best sparkling wine.  If this is too much, I suggest just buying a bottle and enjoying one night in town.

*Silverado - $25/tasting Very delicious wine with gorgeous views.

*Frogs Leap - $20/tasting Great place to wind down and enjoy some bocce ball with your wine.

I could keep the list going and going, but kept it weekend small.  A BIG suggestion to you, is find a wine you love and look for it at wineries.  Like if you love Malbec, visit wineries that have malbecs.  Also, if you are with a group and want to save money, just buy a bottle to share at wineries.  Most wineries have nice sitting areas and you can take your bottle and enjoy it outside.

Or if you want to not deal with planning out a trip.  Take advantage of a good tour company, one that takes you to some smaller wineries or gives you a more unique experience.



*Platypus Tours - Small Tour Bus that drives you to the wineries and takes care of appts

*Napa Valley Wine Train - so 1930s, Looooveee it!

*Napa Valley Bike Tours - Make sure to reserve an electric bike for when you get tired after too many wineries!

So wine is settled, now for the most important part, what to eat in Napa!!  I have a lot of favorite places, but there are a few I always end up going back to!  PLUS, you need to make sure you have plenty of snacks for all that drinking and definitely keep some electrolyte water!!



The Fatted Calf - This place is amazing to pick up charcuterie or sandwiches at.  No Napa trip is complete without at least getting some of their chorizo to snack on!  Also, if where ever you stay has a bbq grill, I cannot think of a better dinner than picking up one of their steaks to enjoy with a newly bought bottle of wine.

Ad Hoc Addendum - Open 11am-2pm Thurs-Sat.  For $16.50, you get a choice of their famous buttermilk fried chicken or barbeque.  How can you pass up the offer to eat at a Thomas Keller restaurant for $16.50!?!  Definitely call ahead your order, so you can appear like a local as you cut the line for pick up!

Bouchon Bakery - I never really regret the 45 minute wait for food here, because it is always amazing.  Seriously, you can not go wrong with anything, especially the Bouchons.  I think I want to live in a flour sack here...

Rutherford Grill - A good steak and no corkage fee.  Need I say more??




So much to enjoy in Napa, so take it easy and don't over do it.  Keep hydrated, well fed and you'll be beyond happy the entire trip!!



Wednesday, February 1, 2012

Arkansas Visit!

Fried Chicken Dinner Part 1

So this past weekend we visited one of our favorite couples in their home around Northwest Arkansas. TBH, I wasn't tooooo excited about the trip...until I looked at the food possibilities and I then I got dizzy with visions of fried chicken, fried catfish and the holy of fried holy, chicken... fried... STEAK. My friend even got into the act and put together an eating itinerary for us. Here is the creme de la biscuit of our adventures...
Fried Chicken Dinner Part 2

Success!!!

If death is anything like Beatlejuice, I hope I'm forced to spend eternity in a fried chicken restaurant. 1 And Mont Ne Inn would certainly do.....
All-you-can-eat Family Style Fried Chicken Dinners for $9.99!!! (Unbelievable price, you can wipe away those tears)

My favorite parts of the meal were the bean soup, hot fresh bread loaves with apple butter and fried chicken. The chicken wasn't the best I've ever tasted, but I certainly wouldn't kick a bucket out of bed. The sides were the usual fare of mashed tatos, creamed corn, green beans...but nothing to write home about honestly.
The worst part of the meal was the cobbler. I asked if it was fresh fruit and apparently opening a brand new can makes it fresh. I HATE canned fruit in sugar syrup. HATE HATE HATTEEEEE. Seriously, nothing puts me in a worse mood than poorly made cobbler, especially if its peach. But the cobbler costs extra, so you can easily avoid it. If you want desert, just cut off another slice of bread and spread a thick dollop of apple butter on it. DONE!


We are pretty big coffee snobs, and I blame the Bay area for this. So when Mr.Phi had a coffee at Tusk & Trotter and proclaimed it make his coffee list. 2 I knew we had something special! I quickly looked up places we could get it and discovered a delightful bakery in Fayetteville that served it. I even bought my parents a bag of their decaf blend for my parents who loved it.


Our friends were excited to take us here and after we tried the hot crispy hushpuppies, we understood why. This place is known for their fried seafood with all the unending fixins' of hushpuppies, coleslaw, pickles and pickled green tomatoes. Mr.Phi and I split a fried platter of catfish, frog legs and chicken strips. Our absolute fave was the frog legs, they were just so juicy and flavorful. Shocking, ehhhh? I think if more people know about how good they are we'd see more frog leg restaurants than chicken wings. But still... those hushpuppies, oooooh yah....


This Farmers Market was surprisingly awesome. Plenty of fresh produce, beautiful flowers, garlic braids and homemade soaps! Definitely will be back!

And of course our trip is never complete without our friend's legendary CFS! But sorry peeps, this is always a private affair! Gaze as it descends from the heavens. (swwooooon)


Disapointments....
Tusk & Trotter - coffee awesome, sausage good, lamb-burger good, everything else pretty disappointing....maybe cause we went during lunch service? Or maybe we're used to a higher level of tastiness for upscale cafe food because of the Bay area?

Bliss Cupcake - despite a promising mini red velvet cupcake, this place was a bust. Super dry and icing just ok....so sad


List for Next Visit

Any pie shop that looks like this, I MUST GO THERE!



In addition......
Bean Palace Buckwheat waffles
Stonemill Bread Love a place where I can buy fresh flour
Front Porch Diner Fresh biscuits!
Wagon Wheel Country Cafe peanut butter pie....
Wooden Spoon supposedly great pies n cobblers
Also I'd like to try some local cheesemaker....

hah I guess you can tell we're already gearing up for our next visit! Can't wait to do a new report for next time! (even though it results in a huge amount of drool on my keyboard...)


1. There better be eating abilities in the afterlife or I don't want it....

2. Mr.Phi's Coffee List is now 1.Blue Bottle 2. Ritual 3.La Mill 4. Mountain Bird 5.Abraco He says he only does top 5. (Hes actually a really good judge cause he doesn't add anything to the coffee or expresso.)